Margarine
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GRE
目录 |
[编辑] 解释
[编辑] GRE 红宝书
- n. 人造黄油
- [英] n. 人造黄油 ( cooking fat made of refined vegetable oils)
- [类] butter : margarine / sugar : saccharin ( 黄油和人造黄油 / 糖和人造糖精)
- [记] 联想记忆: 人名margaret ( 玛格丽塔) +ine
- [例] I spread margarine onto my toast.
[编辑] Webster Collegiate
noun
- Etymology: French, ultimately from Greek margaron pearl, probably back-formation from margaritēs
- Date: 1836
- a food product made usually from vegetable oils churned with ripened skim milk to a smooth emulsion and used like butter