Curd
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GRE
目录 |
[编辑] 解释
[编辑] GRE 红宝书
- n. 凝乳
- [英] n. 凝乳 ( the coagulated part of milk, from which cheese is made)
- [记] soybean curds ( 豆腐) 大家应该很熟悉
[编辑] Webster Collegiate
I. noun
- Etymology: Middle English crud; probably akin to Old English crūdan to press — more at crowd
- Date: 15th century
- 1. the thick casein-rich part of coagulated milk
- 2. something suggesting the curd of milk
- ? curdy adjective
II. verb